Bacon,Flemish Cheese & Stuffed Green Olives "Bola"

 Today's bank holiday was a balm into ending the week on a great note. Family get-together with savory comforting food and great talking was all I could wish for. Though lunch was pretty full this super tasty "bola" is now awaiting us, sided by a light lettuce and cherry tomatoes salad. If you have no idea whatsoever for dinner this one takes about 15 minutes to assemble and about 35m in the oven and believe me no one will be disappointed. Have a nice one!

Ingredients:

• 200gr bacon
• onion
• olive oil
• green olives stuffed with orange pepper
• Flemish cheese
• 3 eggs
• 2 flour mugs
• 1 teaspoon baking powder 
• 1 cup milk
• 1/2 cup extra virgin olive oil
• qs salt

Crack the eggs into a bowl and Whisk them. When the eggs are fluffy and bulky add the milk and oil and beat again. Add the flour and baking powder and beat until everything is well blended. Season the dough with salt. Add the flour and baking powder and beat until everything is well mixed.Season the dough with salt. Reserve. In a frying pan sauté  half an onion and add the bacon and let cook a little. Add the cheese and the ingredients of the fryer to the dough. Mix well with a spoon. Place the dough in a mold, greased with butter and dusted with flour. Bake in preheated oven at 180ºC and cook for about 30-40 minutes. After the cake is cooked, remove from the oven and let cool before unmolding it.

Ingredientes:

• 200gr bacon
• 1 cebola
• 1 fio de azeite
• azeitonas verdes recheadas de pimento laranja
• queijo flamengo
• 3 ovos
• 2 canecas de farinha 
• 1 colher de sopa de fermento em pó
• 1 chávena de leite
• 1/2 chávena de azeite
• Sal q.b.

Parta os ovos para uma tigela e bata.Quando os ovos estiverem fofos e volumosos junte o leite e o azeite e bata de novo. Junte a farinha e o fermento e bata até que tudo fique bem misturado.Tempere a massa com sal. Reserve. Numa sertã aloure meia cebola e junte o bacon e deixe apurar um pouco.  Adicione o queijo e os restantes ingredientes da sertã. Envolva tudo muito bem. Coloque a massa numa forma, previamente untada com manteiga e polvilhada com farinha. Alise. Leve ao forno pré-aquecido nos 180º e deixe cozer cerca de 30-40 minutos. Depois da bola cozida, retire-a do forno e deixe arrefecer antes de desenformar..