Everyday life is the special occasion!

September 25, 2013

Ombré Mini Croissants


This super easy, absolutely tasteful and guest-wowing dessert is the perfect way of ending an afternoon when you invite friends over for a cup of coffee or a great way to start a lazy weekend breakfast, occasions that involve nothing but some delicious home made jams (fig, strawberry and pumpkin, in this case) great mood and a sweet tooth!


Ingredients:
  • 3 sheets of puff pastry
  • 1 egg and 2 spoons of milk for eggwash
  • powder sugar
  • varied jams (preferably homemade)

Cut the puff pastry sheets into lozenges and then each one into the shape of a triangle. Start rolling each triangle from the wider to the narrower side and turn the tips in. brush with eggwash (an egg, powder sugar and 3 spoons of milk)and take into a pre-heated oven until slightly golden.
















10 comments:

  1. delicious croissant... i want to try to do it too...
    kisses

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  2. Simples e lindos.
    E com compota ficam uma delicia
    bjs

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  3. Hi Aida! They are mouthwatering, need to try! The idea is easy and fast! Yum!:) Kisses dear! xo

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  4. Andas a ler a minha mente, não? ;) Ainda este fim de semana fizémos uns palmiers salgados cá em casa e eu só pensava o quanto me apetecia era ter feito uns croissants ahahahahah!!!
    htpp://fashionfaux-mintjulep.blogspot.com

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  5. Me encanta la bollería casera!!! Que ricos tienen que estar esos mini croissants!!! Empezar así el día es un gustazo.

    Un besito,
    Sandra von Cake

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  6. ....huuum, delicious and very simple!!!!!
    Kisses and hugs, wonderful day, my dear!!!!

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  7. Adoro adoro adoro
    Quase me apetece meter as mãos na massa!!!

    Kiss kiss.*Jo
    http://joandcompanystyle.blogspot.com/

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