Everyday life is the special occasion!

July 05, 2012

Prom Cake


 The kids had asked me to bake them cute, tasty cake, with chocolate  and I tried to follow these guidelines carefully; well, with one or another variation that turned out not to disappoint expectations, according to what I could ascertain. I wanted, above all, to bake them a memorable cake, appetizing and fun at the same time, which was what they expected from that evening - to take along a sweet memory for life. Under the theme "Let's Make Memories", we enjoyed one another's company, danced, ate and I sincerely hope that my humble cake is always remembered by them, as the memory of my dedication and sincere friendship for them all!

Ingredients:
  • 6 eggs
  • 2 yoghurts : tutti-frutti flavour
  • 2 cups of sugar
  • 2 cups of flour
  • 1 tea spoon of yeast
  • 1 cup of sunflower oil
  • food colouring
 Covering + Filling:
  • white chocolate, fresh raspberries and fresh currants
  • the cake was filled with sour cream and strawberries

Whisk the egg whites with a measure of sugar [as the cup of yogurt]. Beat the yolks well with sugar measures 2 [yogurt cups] to obtain a white foam. Gather the following ingredients in this order - oil, flour, yeast, yogurt. Beat and add more food coloring. Finally, add the egg whites with a wooden spoon, gently involving. Place in the oven preheated to 180 degrees, for about 40m.


Os miúdos tinham-me pedido que lhes fizesse um bolo giro, saboroso e com chocolate e eu tentei seguir estas diretrizes à risca; bom, com uma ou outra variação que acabou por não desapontar as expectativas, segundo o que pude apurar. Eu queria, sobretudo, fazer-lhes um bolo memorável, apetitoso e ao mesmo tempo divertido, pois era o que eles esperavam dessa noite - levar uma doce uma recordação para a vida. Sob o tema "Vamos Fazer Memórias", convivemos, dançámos, comemos e eu espero, sinceramente, que este meu humilde bolo seja por eles sempre recordado, como a memória da minha dedicação e sincera amizade por todos eles!

 Ingredientes:
  •  6 ovos
  •  2 iogurtes: sabor tutti-frutti
  •  2 xícaras de açúcar
  •  2 xícaras de farinha
  •  1 colher de chá de fermento
  •  1 xícara de óleo de girassol
  •  corante alimentar

  Cobertura + Recheio:
  •  chocolate branco, framboesas frescas e groselhas frescas
  •  o bolo foi recheado com natas e morangos


















19 comments:

  1. Ola Aida .. Lindo o Bolo ♥ uma curiosidade o corante alimentar encontra se em algum sitio especifico ? Beijo

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  2. That recipe looks interesting! Yeast??? Yummy!

    Fromfreyawithlove.blogspot.com

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  3. Incredible colours ;)))

    www.lostinunderwear.blogspot.com

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  4. It looks so nice and delicious of course. Love these photos.
    xx

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  5. Sounds and looks delicious!!

    Lari
    Cent4urThoughts.blogspot.com

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  6. wow che bella e chissà che buona
    http://sisters-style.blogspot.it/

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  7. Meu deus tem óptimo aspecto! Qualquer dia tenho mesmo de experimentar :o

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  8. yummy :D

    kisses from Greece
    fashionsugarbubbles.blogspot.gr

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  9. lol! lucky kids!!^^ congrats dear, it looks amazing!! have a good day!!:**

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  10. estes posts deixam-me sempre uns quilos mais gorda hehe

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  11. looks great and delicious I will try it!

    Olivilla-olivilla.blogspot.com

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  12. looks delicious!

    xx

    www.aroundlucia.com
    www.aroundlucia.com

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  13. Nham nham, quem me dera ter tido um bolinho destes no meu baile de finalistas... ah, espera, no meu tempo não havia baile de finalistas... estava lindo.
    http://fashionfauxpas-mintjulep.blogspot.com

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  14. Cute Blog!

    Follow my recipes on:



    http://styleandrecipes.blogspot.com/


    xo,

    Denise

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  15. Totally in love with your blog!I'm following you!

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